一時（ひととき）～町の踊場～　金沢本店

・Appetizers made with ingredients representative of Kanazawa, such as koji-zuke and kinjiso

・You can change to steamed Kaga lotus root or local dish Jibuni (duck or chicken) Please contact us in advance

・Seasonal sashimi

・Kanazawa oden made by a Japanese restaurant

・Nodoguro or seasonal fish, saikyo-yaki or yuan-yaki

・Juwari soba noodles made fresh that morning by the head chef

・Noto beef or Noto pork

・Rice cooked in a pot in front of the Noto Gate

・Dessert etc.